Reporting periods and scope
U.S. locations
2025 franchised plus company restaurants, excluding Guam, Northern Mariana Islands, Puerto Rico and U.S. Virgin Islands.
Worldwide locations
>35,000 restaurants worldwide, according to Subway’s undated newsroom description. This is a dated source observation, not a current physical-location census or proof of current franchise ownership. Dated news headlines on the same page do not date the boilerplate count. No regional count is extrapolated. The bound is strictly more than35,000; exact worldwide count and exact U.S. count remain null. Franchisee operation is a source description, not verification of individual owners.
Opening investment
nontraditional site: $227,000–$458,000. The single-restaurant table is separate from development rights. Its printed totals and individual cost rows do not reconcile; neither figure has been replaced with a calculated total. New restaurants require Fresh Forward 2.0. The FDD does not estimate current nontraditional or freestanding drive-through build costs. Its three-month additional-funds allowance excludes royalty, advertising, food costs and owner draw. See Item 7, PDF pages 51–56. standard outlet: $263,000–$630,000. The single-restaurant table is separate from development rights. Its printed totals and individual cost rows do not reconcile; neither figure has been replaced with a calculated total. New restaurants require Fresh Forward 2.0. The FDD does not estimate current nontraditional or freestanding drive-through build costs. Its three-month additional-funds allowance excludes royalty, advertising, food costs and owner draw. See Item 7, PDF pages 51–56.